parsley, garlic, jalapeno, canola oil & extra virgin olive oil recipes

5 recipes

Page 1

Christmas Steak

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Ingredients: extra virgin olive oil, parsley, jalapeno, garlic, canola oil, beef steak, butter, red wine vinegar, tomato, oregano, cilantro, thyme, onion

Basil Rubbed Halibut with Puttanesca Relish

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Ingredients: extra virgin olive oil, parsley, jalapeno, garlic, canola oil, halibut, anchovy paste, kalamata olives, red wine vinegar, basil, capers, tomato, oregano, onion

Skirt Steak Fajita Pita with Chimichurri

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Ingredients: extra virgin olive oil, parsley, jalapeno, garlic, canola oil, beef steak, havarti, soy sauce, pita, cumin, cracked pepper, red onion, red wine vinegar, honey, cilantro, bell pepper, onion, lime, cayenne

Buffalo Steaks with Pickled Corn Salad and Hottish Sauce

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Ingredients: extra virgin olive oil, parsley, jalapeno, garlic, canola oil, beef steak, shallot, red wine vinegar, rosemary, tomato juice, white wine vinegar, dijon mustard, pink peppercorn, bell pepper, thyme, chili powder, onion, sweet corn, sugar, turmeric, tarragon, lime, cayenne

Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables

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Ingredients: extra virgin olive oil, parsley, jalapeno, garlic, canola oil, worcestershire, salmon, hazelnut, butter, bulgur, ketchup, lemon, cherry tomato, shallot, paprika, brown sugar, zucchini, dried cherry, red wine vinegar, honey, red wine, ancho chile powder, dijon mustard, molasses, bell pepper, asparagus, chipotle in adobo