parsley, garlic, leek, cabbage & prosciutto recipes

2 recipes

Page 1

Valtellina-Style Panzerotti

lacucinaitaliana.com

Ingredients: prosciutto, cabbage, parsley, leek, garlic, peanut oil, flour, fontina, whole-wheat flour, yeast, shallot, olive oil

Slow-Cooker Spanish Chickpea Soup

eatingwell.com

Ingredients: prosciutto, cabbage, parsley, leek, garlic, chicken broth, chicken leg, chorizo, celery, carrot, bay leaf, smoked paprika, chickpea, oregano, saffron, potato