parsley, garlic, onion, canned tomato, cayenne, scallion & lemon recipes
5 recipes
Page 1
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: lemon, parsley, onion, canned tomato, garlic, scallion, cayenne, crawfish, seafood stock, flour, butter, celery, cracked pepper, tomato sauce, hot sauce, red wine vinegar, bay leaf, bell pepper, cooked rice
Paleo Shrimp & Sausage Jambalaya Recipe
paleonewbie.com
Ingredients: lemon, parsley, onion, canned tomato, garlic, scallion, cayenne, shrimp, chicken stock, andouille, ghee, celery, bay leaf, olive oil, tomato paste, oregano, bell pepper, thyme, cauliflower rice
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: lemon, parsley, onion, canned tomato, garlic, scallion, cayenne, chicken stock, worcestershire, red snapper, flour, celery, tomato sauce, white wine, hot sauce, basil, vegetable oil, bay leaf, bell pepper, thyme
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: lemon, parsley, onion, canned tomato, garlic, scallion, cayenne, shrimp, butter, celery, extra virgin olive oil, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, saffron, cajun seasoning, bell pepper, chili flake, old bay seasoning
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: lemon, parsley, onion, canned tomato, garlic, scallion, cayenne, shrimp, chicken stock, worcestershire, bacon, buttermilk, heavy cream, flour, butter, celery, hot sauce, v8 juice, bay leaf, cornmeal, thyme, sugar, baking soda