parsley, garlic, onion, carrot, extra virgin olive oil, baby greens & fennel seed recipes
2 recipes
Page 1
Vegan Italian Garbanzo Bean Soup
crecipe.com
Ingredients: extra virgin olive oil, carrot, parsley, fennel seed, baby greens, onion, garlic, celery, cherry tomato, chickpea, oregano, thyme, canned tomato, vegetable broth
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: extra virgin olive oil, carrot, parsley, fennel seed, baby greens, onion, garlic, parmesan, celery, zucchini, canned beans, bay leaf, tomato paste, tomato, oregano, thyme, vegetable broth