parsley, garlic, onion, red wine, beef stock, beef roast & parmesan recipes
5 recipes
Page 1
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef stock, beef roast, parmesan, red wine, parsley, onion, garlic, penne rigate, celery, extra virgin olive oil, marjoram, carrot, bay leaf, tomato, porcini
Vegetable Beef Stew
stuckonsweet.com
Ingredients: beef stock, beef roast, parmesan, red wine, parsley, onion, garlic, celery, balsamic vinegar, carrot, bay leaf, olive oil, button mushroom, thyme, vegetable broth
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, red wine, parsley, onion, garlic, flour, self-raising flour, milk, butter, sun dried tomato, carrot, egg, olive oil, tomato paste, thyme
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef stock, beef roast, parmesan, red wine, parsley, onion, garlic, bacon, self-raising flour, milk, butter, rosemary, egg, olive oil, button mushroom, tomato paste, canned tomato
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, parmesan, red wine, parsley, onion, garlic, flour, spiral pasta, celery, balsamic vinegar, rosemary, carrot, olive oil, tomato paste, sage, thyme, canned tomato