parsley, garlic, onion, thyme, tomato, eggplant & lemon recipes
5 recipes
Page 1
Roast Langoustine with Pisto and Balsamic Lemon Vinaigrette
greatchefs.com
Ingredients: lemon, eggplant, parsley, tomato, thyme, onion, garlic, prawns, balsamic vinegar, zucchini, olive oil, bell pepper
Canned Summer Vegetable Ratatouille
bhg.com
Ingredients: lemon, eggplant, parsley, tomato, thyme, onion, garlic, sweet pepper, rosemary, basil, olive oil, oregano
Vegetable and Pork Stir Fry
eatsmarter.com
Ingredients: lemon, eggplant, parsley, tomato, thyme, onion, garlic, pork fillet, ghee, herb butter, butter, white wine, zucchini, rosemary, olive oil, bell pepper, vegetable broth
Escalivada | Catalan Bread Salad
leitesculinaria.com
Ingredients: lemon, eggplant, parsley, tomato, thyme, onion, garlic, canned anchovy, walnut, bread, zucchini, coriander, marjoram, fig, dried fig, olive oil, bell pepper
Grilled Whole Red Snapper with
winemag.com
Ingredients: lemon, eggplant, parsley, tomato, thyme, onion, garlic, red snapper, shallot, zucchini, fennel, extra virgin olive oil, white pepper, olive oil, oregano, bell pepper, summer squash, chili flake