parsley, garlic, sour cream, beef stock, butter & veal steak recipes
1 recipes
Page 1
Hungarian veal goulash
womensweeklyfood.com.au
Ingredients: veal steak, beef stock, sour cream, butter, parsley, garlic, flour, paprika, carrot, olive oil, tomato paste, onion, potato, canned tomato, cayenne, caraway