parsley, garlic, vegetable broth, nutmeg, white wine & milk recipes
4 recipes
Page 1
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: milk, white wine, parsley, garlic, vegetable broth, nutmeg, ground beef, flour, butter, panko, cabbage, extra virgin olive oil, bay leaf, egg, onion, canned tomato
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: milk, white wine, parsley, garlic, vegetable broth, nutmeg, pancetta, ground pork, parmesan, spaghetti, celery, extra virgin olive oil, carrot, bay leaf, tomato paste, cinnamon, tomato, onion
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: milk, white wine, parsley, garlic, vegetable broth, nutmeg, veal cutlet, parmesan, ghee, butter, creme fraiche, phyllo, pastry flour, lemon, fennel, cornmeal, egg, olive oil, tomato, leek, oregano
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: milk, white wine, parsley, garlic, vegetable broth, nutmeg, perch, bread crumbs, heavy cream, bread, butter, cracked pepper, lemon, ginger root, carrot, vegetable oil, bay leaf, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, scallion