parsley, garlic, vegetable broth, nutmeg, white wine & parmesan recipes

9 recipes

Page 1

Mushroom Fettuccine Alfredo

justapinch.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, heavy cream, butter, fettuccine, button mushroom, onion

Risotto with Cabbage and Parmesan

eatsmarter.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, butter, lemon, napa cabbage, olive oil, onion, risotto rice

Instant Pot® Butternut Squash Risotto with Mushrooms

allrecipes.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, portobello mushroom, olive oil, butternut squash, bell pepper, onion, risotto rice

Creamy Mushroom Pasta Recipe

thecookingfoodie.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, short-cut pasta, butter, cream, olive oil, thyme, onion, chestnut mushroom, shimeji mushroom

Pumpkin Baked Ziti with Sage Sausage

sidechef.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, sweet italian sausage, ziti, bay leaf, sage, cinnamon, canned pumpkin, onion, chili flake

Carrot Risotto with Asparagus & Peas

zestfulkitchen.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, butter, apple, rosemary, carrot juice, peas, olive oil, onion, asparagus, risotto rice

Ravioli with Ham and Spinach

eatsmarter.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, deli ham, bread crumbs, ricotta, butter, pastry flour, vegetable oil, egg, olive oil, button mushroom, spinach, onion

Spaghetti with Pork Bolognese

myrecipes.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, pancetta, ground pork, spaghetti, milk, celery, extra virgin olive oil, carrot, bay leaf, tomato paste, cinnamon, tomato, onion

Veal Cutlets with Strudel

eatsmarter.com

Ingredients: parmesan, white wine, parsley, garlic, vegetable broth, nutmeg, veal cutlet, ghee, milk, butter, creme fraiche, phyllo, pastry flour, lemon, fennel, cornmeal, egg, olive oil, tomato, leek, oregano