parsley, half and half, crab & bay scallop recipes

1 recipes

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JANET’S SEAFOOD CASSEROLE Recipe - (3.8/5)

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Ingredients: bay scallop, crab, half and half, parsley, shrimp, bread crumbs, parmesan, swiss cheese, flour, butter, lemon, white wine, paprika, white pepper, canned mushroom, onion