parsley, heavy cream, button mushroom, pastry flour & milk recipes

10 recipes

Page 1

Semolina and Mushroom Pancake

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, worcestershire, walnut, semolina, butter, egg

Mushroom Soup with Dumplings

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, bread crumbs, bread, butter, lemon, shallot, egg, porcini, nutmeg

Beef Tenderloin En Croute

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, goose liver, beef steak, butter, madeira wine, yeast, shallot, vegetable oil, egg

Baked Spinach Mushroom Crepes with Cheese Sauce

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, gruyere, butter, white pepper, egg, spinach, scallion, nutmeg, sunflower oil

Crêpe Parcels with Veal and Mushrooms

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, veal steak, veal stock, butter, shallot, chive, vegetable oil, club soda, egg

Hash Browns with Pork and Mushroom Ragout

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, pork fillet, ghee, cream cheese, rosemary, vegetable oil, egg, thyme, onion, potato, nutmeg

Bread Dumplings with Mushroom Cream Sauce

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, bacon, ghee, bread, butter, lemon, white wine, shallot, egg, thyme, onion, tarragon

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, walnut, swiss cheese, celery, shallot, carrot, vegetable oil, egg, olive oil, onion, canned tomato, garlic, scallion

Veal Medallions with Ricotta Filled Crepes

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, veal steak, beef stock, parmesan, ricotta, ghee, butter, pretzels, white wine, shallot, baking powder, egg, tomato, garlic

Venison with Fig Dumplings

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Ingredients: heavy cream, milk, pastry flour, parsley, button mushroom, chicken stock, venison, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg