parsley, heavy cream, cayenne & canned crab recipes
2 recipes
Page 1
Magnolia's Crab Dip with Garlic and Herb Toasts
cdkitchen.com
Ingredients: canned crab, heavy cream, parsley, cayenne, cream cheese, chive, basil, olive oil, onion, garlic
Pan Seared Filet Mignon Medallions with Crab Meat Cream Sauce
cookingbride.com
Ingredients: canned crab, heavy cream, parsley, cayenne, beef steak, flour, butter, paprika, olive oil, bell pepper, garlic, scallion