parsley, heavy cream, chicken stock, bay leaf & button mushroom recipes

9 recipes

Page 1

Butternut Squash Soup with (or without) Truffle Oil

whiteonricecouple.com

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, sour cream, cracked pepper, olive oil, butternut squash, onion

Cream Of Mushroom Soup

mariasmenu.com

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, flour, milk, butter, lemon, shallot, thyme

Chicken in Cream Sauce

greatchefs.com

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, chicken breast, butter, white wine, long-grain white rice, vegetable oil, white pepper, onion

Cream of Wild Mushroom Soup

simplyrecipes.com

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, flour, butter, herbes de provence, shallot, chive, sherry, thyme, garlic, wild mushroom

Coq au Riesling

kitchenstories.com

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, chicken leg, flour, celery, white wine, shallot, carrot, vegetable oil, allspice, garlic

The Ultimate Comfort food- Chicken Pot Pie! recipe by Mallika Chaudhary at BetterButter

betterbutter.in

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, chicken breast, flour, puff pastry, butter, celery, ginger root, carrot, egg, peas, olive oil, onion, potato, garlic

Chicken Tetrazzini Casserole with Cauliflower

foodnetwork.com

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, chicken breast, parmesan, egg noodle, flour, butter, panko, celery, lemon, peppercorn, cauliflower, shallot, carrot, sherry, onion, garlic, nutmeg

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, juniper berry, allspice, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, heavy cream, bay leaf, parsley, button mushroom, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg