5 recipes
Page 1
Spaetzle Two Ways with Mushroom Ragout
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Crispy Breadcrumb-Coated Lettuce Wedges with Remoulade Sauce
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Meatballs with Green Peas and Snow Peas in Cream Sauce
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Cauliflower Gratin with Ground Meat and Cherry Tomatoes
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Peppers Stuffed with Ground Meat
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