parsley, heavy cream, egg, pastry flour & vegetable broth recipes

16 recipes

Page 1

Asparagus Soup

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, butter, lemon, asparagus, sugar

Gnocchi with Pear and Gorgonzola Cheese Sauce

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, walnut, blue cheese, pear, potato, nutmeg

Eggs with Potatoes and Mustard Sauce

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, butter, lemon, capers, potato, mustard

Creamy Carrot Soup

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, butter, apple, carrot, onion, garlic, cayenne

Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, bacon, butter, brown mustard, vegetable oil, leek, potato, sugar

Dumplings with Carrot Sauce

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, deli ham, bread, butter, creme fraiche, shallot, carrot, curry

Stuffed Cabbage Rolls

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, walnut, parmesan, ghee, butter, lemon, cabbage, saffron, onion

Mushroom Strudels with Parsley Sauce

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, sour cream, lemon, chive, mixed mushrooms, vegetable oil, olive oil, tomato paste, onion

Tortellini in Cream Sauce

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, deli ham, ground beef, bread crumbs, parmesan, butter, peas, cornstarch, onion

Deep Fried Vegetable Balls

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, bread crumbs, butter, feta, shallot, vegetable oil, peas, potato, scallion, nutmeg

Bread Dumplings with Chanterelle Sauce

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, ghee, milk, bread, butter, chive, thyme, onion, tarragon, nutmeg, wild mushroom

Pastry Cups Stuffed with Mushrooms and Asparagus

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, milk, puff pastry, butter, lemon, white wine, mixed mushrooms, white pepper, onion, asparagus, sugar

Spicy Chicken Crepes

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, deli ham, chicken breast, swiss cheese, milk, butter, lemon, white wine, vegetable oil, leek, onion, nutmeg

Bulgur Patties with Mushroom-Vegetable Sauce

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, yogurt, wheat berries, cumin, lemon, black fungus, carrot, vegetable oil, leek, onion, brussels sprout, garlic, nutmeg

Crepes with Mediterranean Filling

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, milk, yogurt, butter, lemon, zucchini, green olives, mixed mushrooms, club soda, leek, black olives, bell pepper, onion, garlic

Lentils Soup with Spaetzle

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Ingredients: heavy cream, pastry flour, egg, parsley, vegetable broth, pancetta, buttermilk, quark, peppercorn, balsamic vinegar, marjoram, carrot, bay leaf, celeriac, lentils, onion, garlic, nutmeg