parsley, heavy cream, peppercorn & pastry flour recipes
8 recipes
Page 1
Eel Soup
eatsmarter.com
Ingredients: heavy cream, pastry flour, peppercorn, parsley, eel, bacon, butter, dill, white wine, bay leaf, juniper berry, sage, onion
Veal Stew with Lime and Capers
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Ingredients: heavy cream, pastry flour, peppercorn, parsley, veal shank, butter, kaffir lime leaves, clove, capers, leek, star anise, onion, lime, vegetable broth
Braised Eel with Herb Sauce
eatsmarter.com
Ingredients: heavy cream, pastry flour, peppercorn, parsley, eel, butter, lemon, dill, carrot, bay leaf, allspice, sage, leek, onion, tarragon
Horseradish Soup with Oxtail Roll
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Ingredients: heavy cream, pastry flour, peppercorn, parsley, beef sausage, oxtail, bread crumbs, ghee, butter, horseradish, carrot, bay leaf, egg, celeriac, clove, leek, onion, nutmeg
Lentils Soup with Spaetzle
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Ingredients: heavy cream, pastry flour, peppercorn, parsley, pancetta, buttermilk, quark, balsamic vinegar, marjoram, carrot, bay leaf, egg, celeriac, lentils, onion, garlic, vegetable broth, nutmeg
Braised Veal with White Wine Sauce
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Ingredients: heavy cream, pastry flour, peppercorn, parsley, veal steak, veal shank, butter, lemon, white wine, red wine vinegar, carrot, bay leaf, egg, clove, thyme, onion, garlic, nutmeg
Beef Roulades with Mushroom Stuffing
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Ingredients: heavy cream, pastry flour, peppercorn, parsley, beef stew meat, bacon, beef broth, walnut, butter, lemon, brown mustard, rosehip jam, carrot, vegetable oil, bay leaf, juniper berry, onion, sugar, wild mushroom
Venison with Fig Dumplings
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Ingredients: heavy cream, pastry flour, peppercorn, parsley, chicken stock, venison, milk, bread, butter, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg