parsley, heavy cream, spinach, lemon & nutmeg recipes

10 recipes

Page 1

Instant Pot Mediterranean Spinach-Feta Pie {grain-free!}

traditionalcookingschool.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, parmesan, butter, feta, dill, egg, onion, garlic

Herbed Crêpes with Smoked Eel and Potato Filling

eatsmarter.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, smoked eel, ghee, milk, pastry flour, egg, potato, scallion

Stuffed Baked Mushrooms

eatsmarter.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, bacon, pine nut, gruyere, butter, shallot, button mushroom, garlic

Mom's Chicken Florentine with Creamy Roasted Garlic Polenta.

halfbakedharvest.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, chicken breast, parmesan, flour, milk, butter, polenta, egg, olive oil, garlic

Fish and Spinach Gratin with Olives

eatsmarter.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, cod, parmesan, butter, creme fraiche, dill, shallot, green olives, tomato, garlic

Baked Spinach and Zucchini

foodnetwork.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, parmesan, gruyere, butter, zucchini, basil, long-grain white rice, egg, olive oil, garlic, scallion

Savoury Flan with Carrot and Sprout Salad

eatsmarter.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, parmesan, milk, butter, alfalfa, carrot, egg, vinegar, sugar, garlic, canola oil

Ina Garten’s Baked Spinach and Zucchini

purewow.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, parmesan, gruyere, butter, zucchini, basil, long-grain white rice, egg, olive oil, garlic, scallion

Ultra-Creamy Spinach and Mushroom Lasagna Recipe

seriouseats.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, parmesan, flour, lasagna, milk, mozzarella, butter, cottage cheese, soy sauce, shallot, egg, button mushroom, thyme, garlic

Creamy Soup with Herbs and Croutons

eatsmarter.com

Ingredients: heavy cream, lemon, parsley, spinach, nutmeg, worcestershire, bread, butter, pastry flour, celery, wild garlic, shallot, romaine, chive, carrot, egg, sorrel, leek, garlic