parsley, heavy cream, spinach & pastry flour recipes
8 recipes
Page 1
Spaetzle Two Ways with Mushroom Ragout
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Ingredients: heavy cream, pastry flour, parsley, spinach, butter, shallot, paprika, egg, button mushroom
Fried Perch on Green Creamed Vegetables
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Ingredients: heavy cream, pastry flour, parsley, spinach, perch, ghee, butter, lemon, garlic, scallion
Spinach and Ricotta Pie
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Ingredients: heavy cream, pastry flour, parsley, spinach, parmesan, ricotta, butter, shallot, basil, vegetable oil, egg, thyme
Vegetable Pie
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Ingredients: heavy cream, pastry flour, parsley, spinach, parmesan, ricotta, shallot, basil, egg, olive oil, thyme, edible flowers
Herbed Crêpes with Smoked Eel and Potato Filling
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Ingredients: heavy cream, pastry flour, parsley, spinach, smoked eel, ghee, milk, lemon, egg, potato, scallion, nutmeg
Baked Spinach Mushroom Crepes with Cheese Sauce
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Ingredients: heavy cream, pastry flour, parsley, spinach, milk, gruyere, butter, white pepper, egg, button mushroom, scallion, nutmeg, sunflower oil
Pretzel Pancakes with Creamed Spinach
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Ingredients: heavy cream, pastry flour, parsley, spinach, ghee, milk, butter, pretzels, blue cheese, shallot, cabbage, fennel, carrot, egg, celeriac, garlic, scallion, nutmeg
Creamy Soup with Herbs and Croutons
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Ingredients: heavy cream, pastry flour, parsley, spinach, worcestershire, bread, butter, celery, lemon, wild garlic, shallot, romaine, chive, carrot, egg, sorrel, leek, garlic, nutmeg