parsley, honey, tomato, cumin & canned chickpea recipes
6 recipes
Page 1
Mediterranean Salad with Smoked Paprika Vinaigrette
food52.com
Ingredients: cumin, honey, parsley, tomato, canned chickpea, feta, red onion, kalamata olives, roasted red peppers, red wine vinegar, smoked paprika, olive oil, mustard powder, garlic, lime, cayenne
Spicy grilled vegetable rolls & chickpea salad
jamieoliver.com
Ingredients: cumin, honey, parsley, tomato, canned chickpea, flatbread, lemon, red onion, mixed greens, paprika, harissa, zucchini, eggplant, extra virgin olive oil, bell pepper, onion
Quinoa falafel with green tahini
womensweeklyfood.com.au
Ingredients: cumin, honey, parsley, tomato, canned chickpea, chicken stock, parmesan, pita, panko, lemon, red wine vinegar, tahini, white wine vinegar, egg, olive oil, quinoa, garlic, scallion
Lamb-and-Apricot Tagine with Almond Couscous
foodandwine.com
Ingredients: cumin, honey, parsley, tomato, canned chickpea, chicken stock, lamb shank, almond, couscous, extra virgin olive oil, dried apricot, ginger powder, red wine, carrot, cinnamon, cilantro, onion, turmeric, garlic
Spiced Chicken Thighs in Tomato Broth With Olives and Chickpeas
food.com
Ingredients: cumin, honey, parsley, tomato, canned chickpea, chicken broth, chicken thighs, lemon, white wine, kalamata olives, ginger root, bay leaf, olive oil, tomato paste, cinnamon, coriander powder, onion, garlic, chili flake, cayenne
Moroccan vegetable stew
goodfood.com.au
Ingredients: cumin, honey, parsley, tomato, canned chickpea, couscous, celery, lemon, red onion, paprika, extra virgin olive oil, carrot, olive oil, black olives, cilantro, bell pepper, chili powder, turmeric, garlic, vegetable broth