parsley, hot sauce, carrot, lemon & parmesan recipes
6 recipes
Page 1
Hearty Vegetable Soup
supergoldenbakes.com
Ingredients: parmesan, lemon, hot sauce, carrot, parsley, pearl barley, celery, bay leaf, olive oil, butternut squash, tomato paste, thyme, onion, potato, vegetable broth
Spring Asparagus Soup Recipe
foodrepublic.com
Ingredients: parmesan, lemon, hot sauce, carrot, parsley, baguette, celery, shallot, apple butter, egg, olive oil, asparagus, potato, garlic, scallion, vegetable broth, cayenne
The ultimate nut roast loaf
deliciousmagazine.co.uk
Ingredients: parmesan, lemon, hot sauce, carrot, parsley, pecan, hazelnut, bread crumbs, milk, bread, butter, celery, basil, polenta, dijon mustard, egg, thyme, onion, chestnut mushroom, nutmeg
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: parmesan, lemon, hot sauce, carrot, parsley, ricotta, bow-tie pasta, butter, balsamic vinegar, extra virgin olive oil, chive, basil, honey, peas, curry, bell pepper, onion, mint, garlic, vegetable broth, chili flake
Black-Eyed Pea Soup with Tomatoes and Spices
foodandspice.com
Ingredients: parmesan, lemon, hot sauce, carrot, parsley, cumin, brown rice, ginger root, chive, black-eyed peas, allspice, jalapeno, olive oil, mustard powder, corn, tomato, thyme, onion, turmeric, celery seed, vegetable broth, cayenne
Black Eyed Pea Soup with Tomatoes
recipelion.com
Ingredients: parmesan, lemon, hot sauce, carrot, parsley, cumin, brown rice, ginger root, chive, black-eyed peas, allspice, jalapeno, olive oil, mustard powder, corn, tomato, thyme, onion, turmeric, celery seed, vegetable broth, cayenne