parsley, hot sauce, white wine, flour & lemon recipes
13 recipes
Page 1
Chicken Piccata with Lemon Sauce
crecipe.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, chicken breast, parmesan, butter, egg replacer, olive oil, garlic
Chicken Piccata
recipesrun.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, chicken breast, parmesan, butter, egg replacer, olive oil, garlic
Weight Watchers Friendly Chicken Piccata
smileyspoints.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, chicken breast, parmesan, butter, egg, olive oil, garlic
Deviled Crab
vaya.in
Ingredients: flour, lemon, white wine, hot sauce, parsley, worcestershire, crab, clam juice, bread crumbs, heavy cream, butter, basil, vegetable oil, garlic, chili flake
Shrimp Etouffee
food.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, shrimp, chicken stock, worcestershire, heavy cream, butter, celery, creole seasoning, garlic powder, tomato paste, bell pepper, onion, canned tomato, cooked rice, cayenne
Oysters Bienville
greatchefs.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, shrimp, oyster, hollandaise sauce, bread crumbs, heavy cream, butter, celery, bay leaf, rock salt, button mushroom, bitters, thyme, onion, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, chicken stock, worcestershire, red snapper, celery, tomato sauce, basil, vegetable oil, bay leaf, bell pepper, thyme, onion, canned tomato, garlic, scallion, cayenne
Crawfish Gratin
louisianacookin.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, crawfish, worcestershire, parmesan, heavy cream, milk, gruyere, butter, panko, cheddar, celery, white pepper, bell pepper, onion, garlic, old bay seasoning
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, lemon, white wine, hot sauce, parsley, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, garlic, scallion
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, butter, panko, cheddar, celery, creole seasoning, white pepper, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: flour, lemon, white wine, hot sauce, parsley, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, butter, panko, cheddar, celery, creole seasoning, white pepper, bell pepper, onion, scallion, nutmeg