parsley, jalapeno, cayenne, bay leaf & vegetable broth recipes
4 recipes
Page 1
Brown Rice Jambalaya with Black Eyed Peas and Collards
thefeedfeed.com
Ingredients: bay leaf, parsley, jalapeno, vegetable broth, cayenne, cumin, celery, paprika, collard greens, brown rice, black-eyed peas, smoked paprika, olive oil, tomato, bell pepper, onion, garlic, scallion
Vegan Brown Rice Jambalaya with Black Eyed Peas and Collards
feedmephoebe.com
Ingredients: bay leaf, parsley, jalapeno, vegetable broth, cayenne, cumin, celery, paprika, collard greens, brown rice, black-eyed peas, smoked paprika, olive oil, tomato, bell pepper, thyme, onion, garlic, scallion
Brown Rice Jambalaya with Black Eyed Peas
thefeedfeed.com
Ingredients: bay leaf, parsley, jalapeno, vegetable broth, cayenne, cumin, celery, paprika, collard greens, brown rice, black-eyed peas, smoked paprika, olive oil, tomato, bell pepper, thyme, onion, garlic, scallion
Curried Lentil Burritos
cdkitchen.com
Ingredients: bay leaf, parsley, jalapeno, vegetable broth, cayenne, flour tortillas, monterey jack, milk, yogurt, cumin, red onion, balsamic vinegar, ginger root, chutney, raisins, vegetable oil, egg, curry, tomato, apple cider vinegar, lentils, cilantro, spinach, onion, potato, sugar, garlic, scallion, lime