parsley, jalapeno, cayenne, egg & lemon recipes
8 recipes
Page 1
Deviled Eggs
sidechef.com
Ingredients: lemon, egg, parsley, jalapeno, cayenne, bacon, shallot, liquid smoke, hot sauce, extra virgin olive oil, chive, champagne vinegar, mayonnaise, sugar
Chickpea Egg Salad
recipesrun.com
Ingredients: lemon, egg, parsley, jalapeno, cayenne, celery, red cabbage, coriander, cucumber, fresh mint, dijon mustard, sumac, olive oil, garlic, scallion, canned chickpea
Mediterranean Chickpea Egg Salad Recipe
themediterraneandish.com
Ingredients: lemon, egg, parsley, jalapeno, cayenne, celery, red cabbage, extra virgin olive oil, coriander, cucumber, fresh mint, dijon mustard, sumac, garlic, scallion, canned chickpea
Shrimp Appetizers with Crab Stuffing
gooddinnermom.com
Ingredients: lemon, egg, parsley, jalapeno, cayenne, shrimp, canned crab, worcestershire, bread crumbs, butter, ketchup, celery, prepared horseradish, paprika, bell pepper, onion, mustard, chili flake
Deviled Crab Cakes on Mixed Greens with Ginger-Citrus Vinaigrette
allrecipes.com
Ingredients: lemon, egg, parsley, jalapeno, cayenne, crab, bread crumbs, butter, celery, mixed greens, ginger root, vegetable oil, mayonnaise, mustard powder, bell pepper, avocado, onion, sugar
Crab Cakes with Ginger Citrus Vinaigrette Recipe:
whatscookingamerica.net
Ingredients: lemon, egg, parsley, jalapeno, cayenne, crab, bread crumbs, butter, celery, mixed greens, ginger root, extra virgin olive oil, white pepper, mayonnaise, mustard powder, bell pepper, sugar, scallion, lime
Spicy Crab Cake Benedict
mccormickforchefs.com
Ingredients: lemon, egg, parsley, jalapeno, cayenne, canned crab, crab, butter, panko, chipotle, white wine vinegar, dijon mustard, mayonnaise, cinnamon, capers, tomato, spinach, ancho chile peppers, scallion
Corn and Blueberry Salad with Savory Granola and Herb Vinaigrette
floatingkitchen.net
Ingredients: lemon, egg, parsley, jalapeno, cayenne, almond, pistachio, shallot, sesame seed, mixed greens, extra virgin olive oil, cucumber, blueberry, basil, corn cob, rolled oats, wholegrain mustard, sunflower seeds, oregano, fennel seed, agave nectar, sherry vinegar