parsley, jalapeno, cherry tomato & dijon mustard recipes

5 recipes

Page 1

Rainbow Bean Salad

bakemesomesugar.com

Ingredients: cherry tomato, dijon mustard, parsley, jalapeno, canned kidney beans, red onion, red wine vinegar, canned black beans, olive oil, onion powder, black olives, bell pepper, sugar, seasoned salt, canned chickpea

Skinny Vegan Rainbow Salad

kathysvegankitchen.com

Ingredients: cherry tomato, dijon mustard, parsley, jalapeno, lemon, dill, red onion, maple syrup, red cabbage, cucumber, arugula, bell pepper, avocado, red quinoa, canned chickpea

Israeli Couscous Salad

currytrail.in

Ingredients: cherry tomato, dijon mustard, parsley, jalapeno, israeli couscous, lemon, red onion, extra virgin olive oil, cucumber, fresh mint, chickpea, baby greens, onion, garlic, scallion, vegetable broth, chili flake

Rainbow Bean Salad with Sweet and Sour Dressing

theviewfromgreatisland.com

Ingredients: cherry tomato, dijon mustard, parsley, jalapeno, canned kidney beans, red onion, canned black beans, white pepper, white beans, olive oil, edamame, black olives, bell pepper, sugar, celery seed, seasoned salt, canned chickpea, sherry vinegar

Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables

foodnetwork.com

Ingredients: cherry tomato, dijon mustard, parsley, jalapeno, worcestershire, salmon, hazelnut, butter, bulgur, ketchup, lemon, shallot, paprika, brown sugar, zucchini, dried cherry, extra virgin olive oil, red wine vinegar, honey, red wine, ancho chile powder, molasses, bell pepper, asparagus, garlic, chipotle in adobo, canola oil