parsley, jalapeno, cumin, vegetable broth, olive oil & celery recipes
6 recipes
Page 1
Moroccan Chickpea Soup recipe by Rimli D at BetterButter
betterbutter.in
Ingredients: cumin, celery, parsley, jalapeno, olive oil, vegetable broth, lemon, red onion, harissa, ginger root, honey, chickpea, cinnamon, tomato, bell pepper, turmeric, garlic
Indian-Style Gazpacho
foodandspice.com
Ingredients: cumin, celery, parsley, jalapeno, olive oil, vegetable broth, lemon, red onion, cucumber, red wine, carrot, radish, tomato paste, tomato, bell pepper, chile pepper, garlic
Brown Rice Jambalaya with Black Eyed Peas and Collards
thefeedfeed.com
Ingredients: cumin, celery, parsley, jalapeno, olive oil, vegetable broth, paprika, collard greens, brown rice, black-eyed peas, bay leaf, smoked paprika, tomato, bell pepper, onion, garlic, scallion, cayenne
Vegan Brown Rice Jambalaya with Black Eyed Peas and Collards
feedmephoebe.com
Ingredients: cumin, celery, parsley, jalapeno, olive oil, vegetable broth, paprika, collard greens, brown rice, black-eyed peas, bay leaf, smoked paprika, tomato, bell pepper, thyme, onion, garlic, scallion, cayenne
Brown Rice Jambalaya with Black Eyed Peas
thefeedfeed.com
Ingredients: cumin, celery, parsley, jalapeno, olive oil, vegetable broth, paprika, collard greens, brown rice, black-eyed peas, bay leaf, smoked paprika, tomato, bell pepper, thyme, onion, garlic, scallion, cayenne
Moroccan Harira Soup
sidechef.com
Ingredients: cumin, celery, parsley, jalapeno, olive oil, vegetable broth, flour, orzo, ginger powder, egg, allspice, smoked paprika, tomato paste, cinnamon, tomato, coriander powder, stewed tomatoes, lentils, cilantro, onion, garlic, canned chickpea