parsley, leek, carrot, heavy cream & vinegar recipes

3 recipes

Page 1

Vegetables and Tagliatelle in Gorgonzola Cream Sauce

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Ingredients: heavy cream, carrot, parsley, leek, vinegar, pine nut, tagliatelle, blue cheese, celery, garlic, vegetable broth

Borscht with Sour Cream

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Ingredients: heavy cream, carrot, parsley, leek, vinegar, butter, celery, peppercorn, cabbage, chive, bay leaf, juniper berry, celeriac, button mushroom, beetroot, onion, sugar, garlic

Fish Dumplings with Potatoes and Vegetables

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Ingredients: heavy cream, carrot, parsley, leek, vinegar, perch, bread crumbs, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, vegetable oil, bay leaf, egg, allspice, curry, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg