parsley, leek, celery, flour & dijon mustard recipes

9 recipes

Page 1

Mini chicken pies

womensweeklyfood.com.au

Ingredients: flour, celery, dijon mustard, parsley, leek, chicken stock, chicken breast, puff pastry, butter, egg

Stout Beer Braised Short Ribs

oliviascuisine.com

Ingredients: flour, celery, dijon mustard, parsley, leek, beef broth, beef short ribs, beer, brown sugar, carrot, vegetable oil, bay leaf, thyme, onion, garlic

Cream of Chicken & Leeks on Buttered Toast

tasteandtellblog.com

Ingredients: flour, celery, dijon mustard, parsley, leek, chicken breast, heavy cream, bread, butter, lemon, extra virgin olive oil, carrot, bay leaf, thyme, onion

Chicken Pot Pie with Buttermilk Biscuits

tastecooking.com

Ingredients: flour, celery, dijon mustard, parsley, leek, chicken breast, buttermilk, butter, baking powder, carrot, bay leaf, egg, peas, olive oil, thyme, onion

Braised beef stew with fluffy dumplings

jernejkitchen.com

Ingredients: flour, celery, dijon mustard, parsley, leek, beef shank, butter, brioche, red wine, carrot, bay leaf, olive oil, thyme, onion, garlic, baking soda

White Fish Pot Pie

allrecipes.com

Ingredients: flour, celery, dijon mustard, parsley, leek, mahi mahi, milk, sour cream, puff pastry, butter, lemon, chive, carrot, egg, olive oil, potato, garlic

Slow Cooker Chicken Casserole

lasrecetasdejujo.com

Ingredients: flour, celery, dijon mustard, parsley, leek, chicken stock, chicken thighs, lemon, carrot, olive oil, button mushroom, tomato paste, oregano, apple cider vinegar, bell pepper, new potato, onion, garlic

Quick Rotisserie Chicken Pot Pies

foodnetwork.com

Ingredients: flour, celery, dijon mustard, parsley, leek, chicken stock, rotisserie chicken, heavy cream, puff pastry, butter, lemon, apple, carrot, bay leaf, egg, thyme, onion, potato, nutmeg

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: flour, celery, dijon mustard, parsley, leek, deli ham, chicken stock, beef short ribs, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, vegetable oil, bay leaf, tomato, lentils, thyme, onion, garlic, green lentils