7 recipes
Page 1
Pot-Au-Feu
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Vegetable Stew with Beef Brisket
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Pot Roast with Boiled Potatoes and Vegetables
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Beef Broth with Pancake Strips
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Brisket with Vegetables and Horseradish Sauce
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Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
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Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
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