parsley, leek, shallot, lemon & dijon mustard recipes
5 recipes
Page 1
Poached leeks vinaigrette and pangrattato
deliciousmagazine.co.uk
Ingredients: lemon, shallot, dijon mustard, parsley, leek, bread crumbs, butter, extra virgin olive oil, red wine vinegar, vegetable broth
California Brown Rice Salad with Figs and Goat Cheese
jamiegeller.com
Ingredients: lemon, shallot, dijon mustard, parsley, leek, goat cheese, brown rice, apple, extra virgin olive oil, fig, apple cider vinegar, bell pepper, sugar
Veal Steaks with Pink Peppercorns
greatchefs.com
Ingredients: lemon, shallot, dijon mustard, parsley, leek, veal steak, beef stock, ghee, heavy cream, flour, butter, white wine, cherry tomato, white pepper, egg, pink peppercorn, potato, scallion
Spring vegetable and quinoa stew with quick-pickled little gems
deliciousmagazine.co.uk
Ingredients: lemon, shallot, dijon mustard, parsley, leek, celery, white wine, red onion, baby carrot, fresh mint, white wine vinegar, peas, olive oil, gem lettuce, pickle, red quinoa, sugar, garlic, vegetable broth
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: lemon, shallot, dijon mustard, parsley, leek, oyster, worcestershire, bacon, bread crumbs, heavy cream, butter, celery, white wine, hot sauce, vegetable oil, egg, mayonnaise, champagne, bell pepper, thyme, chile pepper, mango, garlic, lime