parsley, lemon, canned chickpea, kalamata olives & rosemary recipes
3 recipes
Page 1
5-Minute Greek Garbanzo Bean Salad
food.com
Ingredients: lemon, kalamata olives, rosemary, parsley, canned chickpea, feta, red onion, extra virgin olive oil, tomato, garlic
Easy Chopped Mediterranean Salad
theforkedspoon.com
Ingredients: lemon, kalamata olives, rosemary, parsley, canned chickpea, feta, red onion, cherry tomato, cucumber, red wine vinegar, olive oil, oregano, bell pepper, pepperoncini, avocado, garlic, canned artichoke
Greek Chicken Salad
theforkedspoon.com
Ingredients: lemon, kalamata olives, rosemary, parsley, canned chickpea, chicken breast, feta, cracked pepper, dill, red onion, cherry tomato, romaine, cucumber, red wine vinegar, dijon mustard, olive oil, oregano, bell pepper, thyme, avocado, garlic, canned artichoke