parsley, lemon, capers, fennel & dijon mustard recipes
10 recipes
Page 1
Pepper steaks with fennel remoulade and apple
womensweeklyfood.com.au
Ingredients: lemon, fennel, dijon mustard, parsley, capers, beef steak, cracked pepper, apple, mayonnaise, olive oil
Salmon and Puy lentils with parsley
bbc.co.uk
Ingredients: lemon, fennel, dijon mustard, parsley, capers, salmon, dill, bay leaf, olive oil, green beans, green lentils
Herbed salmon with capers and fennel remoulade
womensweeklyfood.com.au
Ingredients: lemon, fennel, dijon mustard, parsley, capers, salmon, mayonnaise, olive oil, chile pepper, garlic, tarragon
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: lemon, fennel, dijon mustard, parsley, capers, pork cutlets, parmesan, flour, panko, celery, red onion, extra virgin olive oil, honey, egg, olive oil, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: lemon, fennel, dijon mustard, parsley, capers, beef schnitzel, parmesan, flour, panko, celery, red onion, extra virgin olive oil, honey, egg, olive oil, brussels sprout
Baked hake with green sauce and fennel salad
bbc.co.uk
Ingredients: lemon, fennel, dijon mustard, parsley, capers, canned anchovy, hake, butter, panko, dill, orange, apple, red wine vinegar, white wine vinegar, olive oil, garlic, tarragon
Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: lemon, fennel, dijon mustard, parsley, capers, chicken stock, beef schnitzel, bread crumbs, parmesan, thickened cream, flour, milk, butter, white wine, olive oil, potato, garlic
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: lemon, fennel, dijon mustard, parsley, capers, canned anchovy, cod, shallot, orange, extra virgin olive oil, orange juice, himalayan salt, avocado oil, mint, asparagus, garlic, tarragon, vegetable broth, sherry vinegar
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: lemon, fennel, dijon mustard, parsley, capers, chicken leg, chicken stock, canned anchovy, butter, extra virgin olive oil, chive, red wine vinegar, basil, olive oil, butternut squash, saffron, watercress, mint, garlic, chervil
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, fennel, dijon mustard, parsley, capers, mussel, canned anchovy, butter, celery, dill, white wine, shallot, zucchini, extra virgin olive oil, fresh mint, basil, carrot, radish, watercress, tarragon, vegetable broth