parsley, lemon, capers, greek yogurt & canned anchovy recipes
2 recipes
Page 1
Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde
bonappetit.com
Ingredients: canned anchovy, greek yogurt, lemon, parsley, capers, leg of lamb, preserved lemon, extra virgin olive oil, rosemary, fresh mint, garlic
Fit + Fresh Raspberry Summer Salad
buythiscookthat.com
Ingredients: canned anchovy, greek yogurt, lemon, parsley, capers, milk, sweet pepper, dill, iceberg, red onion, cherry tomato, mixed greens, chive, snow peas, basil, mayonnaise, button mushroom, beetroot, garlic, tarragon, raspberry