parsley, lemon, chicken stock, canned anchovy & flour recipes
8 recipes
Page 1
Chicken Francese and Egg Tagliatelle
foodnetwork.com
Ingredients: chicken stock, canned anchovy, flour, lemon, parsley, chicken breast, tagliatelle, butter, white wine, extra virgin olive oil, egg, garlic
Dinner Tonight: Pork and Lemon 'Polpettine' Meatballs Recipe
seriouseats.com
Ingredients: chicken stock, canned anchovy, flour, lemon, parsley, ground pork, bread crumbs, parmesan, short-cut pasta, butter, olive oil, thyme
Rolled leg of lamb with anchovy, parsley and lemon
goodhousekeeping.com
Ingredients: chicken stock, canned anchovy, flour, lemon, parsley, leg of lamb, bread crumbs, white wine, sun dried tomato, rosemary, egg, olive oil, garlic
Ossobuco
goodfood.com.au
Ingredients: chicken stock, canned anchovy, flour, lemon, parsley, veal shank, celery, white wine, carrot, olive oil, tomato paste, onion, canned tomato, garlic
Roast leg of lamb stuffed with herbs, macadamia nuts and lemon
deliciousmagazine.co.uk
Ingredients: chicken stock, canned anchovy, flour, lemon, parsley, leg of lamb, pancetta, macadamia, sourdough bread, white wine, rosemary, olive oil, oregano, thyme, garlic
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, canned anchovy, flour, lemon, parsley, pork loin, parmesan, heavy cream, white wine, shallot, brown sugar, rosemary, basil, olive oil, capers, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, canned anchovy, flour, lemon, parsley, pork loin, parmesan, heavy cream, white wine, shallot, brown sugar, rosemary, basil, olive oil, capers, garlic
Roast chicken and vegetables with salsa verde
goodfood.com.au
Ingredients: chicken stock, canned anchovy, flour, lemon, parsley, whole chicken, red onion, extra virgin olive oil, dijon mustard, salsa verde, peas, olive oil, capers, pumpkin, mint, potato, sweet potato, garlic