parsley, lemon, chili flake, peas & vegetable oil recipes
5 recipes
Page 1
Braised cuttlefish, peas and pancetta
olivemagazine.com
Ingredients: lemon, vegetable oil, peas, parsley, chili flake, cuttlefish, pancetta, fish stock, white wine, extra virgin olive oil, onion, garlic
Seared Branzino with Garlic Roasted Cauliflower
sidechef.com
Ingredients: lemon, vegetable oil, peas, parsley, chili flake, branzino, dill, cauliflower, fresh mint, dijon mustard, garlic oil, olive oil, oregano, thyme, garlic
Creamy Salmon Linguine
redbookmag.com
Ingredients: lemon, vegetable oil, peas, parsley, chili flake, chicken broth, salmon, canned salmon, heavy cream, flour, linguine, butter, dill, white wine, onion, garlic
Lamb and Peas Lasagna Recipe
iamafoodblog.com
Ingredients: lemon, vegetable oil, peas, parsley, chili flake, chicken broth, ground lamb, parmesan, flour, lasagna, milk, mozzarella, butter, celery, fresh mint, arugula, onion
Booyah Chicken
allrecipes.com
Ingredients: lemon, vegetable oil, peas, parsley, chili flake, chicken broth, pork shoulder, whole chicken, beef steak, celery, rosemary, canned whole tomato, carrot, bay leaf, green beans, thyme, onion, potato, garlic