parsley, lemon, egg, olive oil, nutmeg & pastry flour recipes

9 recipes

Page 1

Herb Dumplings

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, parmesan, ricotta, basil, spinach

Cabbage and Bacon Quiche

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, bacon, heavy cream, milk, yeast, cabbage, apple, caraway

Pesto Gnocchi with Mixed Vegetables

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, almond, parmesan, cherry tomato, carrot, lemon & pepper seasoning, potato, hokkaido pumpkin

Potato and Vegetable Pancakes with Salad

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, red onion, zucchini, cucumber, carrot, tomato, mint, potato, sunflower oil

Beet Ravioli Salad with Pumpkin and Pear

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, butter, goat cheese, button mushroom, pumpkin, vinegar, pear, thyme, sugar, beet juice, corn oil

Swiss Chard Strudel with Tomato Ragout

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, bread crumbs, parmesan, quark, butter, shallot, chard, tomato, rhubarb, sugar, garlic, sunflower oil

Zucchini Fritters with Peppers

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, yogurt, creme fraiche, ketchup, paprika, zucchini, rosemary, vegetable oil, mayonnaise, tomato paste, potato, sugar, garlic

Tomato Soup with Ricotta Dumplings

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, parmesan, ricotta, dill, white balsamic vinegar, carrot, tomato, onion, sugar, garlic, vegetable broth, chili flake, cayenne, chervil

Veal Cutlets with Strudel

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Ingredients: pastry flour, lemon, egg, parsley, olive oil, nutmeg, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, white wine, fennel, cornmeal, tomato, leek, oregano, garlic, vegetable broth