parsley, lemon, egg, worcestershire, vegetable oil & milk recipes

5 recipes

Page 1

Toad in a Hole Recipe

blogchef.net

Ingredients: worcestershire, milk, lemon, vegetable oil, egg, parsley, chicken stock, sausage, flour, butter, wholegrain mustard, thyme, onion

Roast beef and yorkshire pudding ( SERVES 6 )

eatwell.co.nz

Ingredients: worcestershire, milk, lemon, vegetable oil, egg, parsley, beef steak, canned anchovy, beef stock, flour, tomato sauce, red wine, dijon mustard, olive oil, garlic

Hot seafood platter

womensweeklyfood.com.au

Ingredients: worcestershire, milk, lemon, vegetable oil, egg, parsley, whitefish, oyster, prawns, squid, pancetta, bread crumbs, parmesan, flour, celery, vodka, hot sauce, tomato

The vintage Italian cheese you need for Christmas

olivemagazine.com

Ingredients: worcestershire, milk, lemon, vegetable oil, egg, parsley, bread crumbs, rustic italian bread, grana-padano, dill, hot sauce, chive, marjoram, dijon mustard, olive oil, avocado, chile pepper, garlic

Crab Burgers with Celery Root Remoulade Slaw

foodnetwork.com

Ingredients: worcestershire, milk, lemon, vegetable oil, egg, parsley, crab, self-raising flour, bread, sour cream, butter, panko, cracked pepper, red onion, paprika, hot sauce, garlic powder, dijon mustard, white pepper, celeriac, mayonnaise, mustard powder, tomato, apple cider vinegar, onion powder, chili powder, onion, seasoned salt, scallion, cayenne, butter lettuce