parsley, lemon, rosemary, shallot & cayenne recipes
5 recipes
Page 1
Pork and Poultry Terrine
eatsmarter.com
Ingredients: lemon, shallot, rosemary, parsley, cayenne, turkey breast, bacon, pork belly, chicken livers, pistachio, heavy cream, peppercorn, sherry, thyme, garlic
Besaw's Eggs Benedict With Roasted Garlic-Rosemary Potatoes
oregonlive.com
Ingredients: lemon, shallot, rosemary, parsley, cayenne, canadian bacon, butter, english muffin, peppercorn, white wine, extra virgin olive oil, white wine vinegar, bay leaf, egg, distilled white vinegar, potato, garlic
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: lemon, shallot, rosemary, parsley, cayenne, bread, celery, red onion, roasted red peppers, extra virgin olive oil, red wine vinegar, carrot, chickpea, oregano, black olives, thyme, onion, sugar, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: lemon, shallot, rosemary, parsley, cayenne, lobster, heavy cream, butter, panko, celery, white wine, carrot, long-grain white rice, egg, olive oil, tomato paste, tomato, garlic, tarragon, cognac
Salmon with Fig Jam
crecipe.com
Ingredients: lemon, shallot, rosemary, parsley, cayenne, coho salmon, balsamic vinegar, brown sugar, extra virgin olive oil, honey, red wine, carrot, grapeseed oil, dijon mustard, dried fig, oregano, parsnip, chili powder, brussels sprout, sweet potato, garlic