parsley, lemon, short-cut pasta, pine nut & chili flake recipes

10 recipes

Page 1

Parsley Pesto Shrimp Pasta

anitalianinmykitchen.com

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, shrimp, parmesan, olive oil, garlic

Pignolias and Browned Butter Pasta with Grilled Sausages

keviniscooking.com

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, sausage, parmesan, butter, garlic

Smoked Sausage and Browned Butter Pasta

keviniscooking.com

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, smoked sausage, parmesan, butter, garlic

Casarecce with zucchini, chilli, ricotta and mint

gourmettraveller.com.au

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, parmesan, ricotta, zucchini, extra virgin olive oil, mint, garlic

Penne with Cauliflower and Caramelized Onions

thepioneerwoman.com

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, parmesan, butter, cauliflower, raisins, onion, garlic

Orecchiette with Broccoli and Pecorino

foodnetwork.com

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, anchovy paste, pecorino, orecchiette, extra virgin olive oil, broccoli, raisins, garlic

Cauliflower Pasta with Pecorino, Grated Egg, and Pine Nuts Recipe - (4.6/5)

keyingredient.com

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, pecorino, cauliflower, red onion, egg, olive oil, coriander powder, garlic

Babganoush-Hummus Pasta

foodnetwork.com

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, cumin, eggplant, extra virgin olive oil, tahini, coriander powder, garlic, canned chickpea, vegetable broth

Creamy One Pot Pasta with Artichokes & Lemon

ellerepublic.de

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, chicken broth, parmesan, creme fraiche, white wine, shallot, extra virgin olive oil, artichoke, capers, baby greens, garlic

Sun-Dried Tomato Pasta Salad with California Prunes

foodabovegold.com

Ingredients: pine nut, short-cut pasta, lemon, parsley, chili flake, pecorino, shallot, sun dried tomato, kalamata olives, extra virgin olive oil, rosemary, basil, artichoke, dijon mustard, oregano, avocado oil, prunes, garlic