parsley, lemon, thyme, butter, egg, bay leaf & carrot recipes
11 recipes
Page 1
Avgolemono Soup
yummly.co.uk
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, chicken stock, chicken breast, orzo, celery, leek, cayenne
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, heavy cream, flour, pie crust, shallot, extra virgin olive oil, celeriac, parsnip, sugar, scallion
Chicken pie
eatwell.co.nz
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, chicken breast, bacon, flour, puff pastry, cream, celery, peppercorn, marjoram, leek, sherry, onion
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, veal steak, veal shank, heavy cream, pastry flour, peppercorn, white wine, red wine vinegar, clove, onion, garlic, nutmeg
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, chicken stock, rotisserie chicken, heavy cream, flour, puff pastry, celery, apple, dijon mustard, leek, onion, potato, nutmeg
Chicken and Dumplings
foodnetwork.com
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, whole chicken, chicken stock, chicken bones, buttermilk, heavy cream, flour, celery, baking powder, rosemary, vegetable oil, olive oil, onion, garlic
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, whole chicken, chicken stock, chicken breast, puff pastry, creme fraiche, celery, peppercorn, glutinous rice flour, vermouth, olive oil, clove, leek, onion, garlic, tarragon, nutmeg
Roast chicken with waffles
bbc.co.uk
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, chicken stock, chicken breast, flour, milk, peppercorn, white wine, shallot, baking powder, fleur de sel, rosemary, honey, button mushroom, tomato, sugar, garlic, canola oil
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, brisket, beef stock, milk, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, clove, apple cider vinegar, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, chicken stock, brisket, milk, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, clove, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, lemon, carrot, bay leaf, egg, parsley, thyme, chicken stock, brisket, milk, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, clove, leek, apple cider vinegar, onion, garlic, canola oil