parsley, lemon, thyme, canola oil & oregano recipes
8 recipes
Page 1
Crispy Lemon-Herbed Chicken Fingers with Chive-Garlic Aioli
noblepig.com
Ingredients: lemon, parsley, oregano, thyme, canola oil, chicken breast, flour, panko, chive, basil, egg, mayonnaise, garlic
Polenta Fries
cookingtv-channel.com
Ingredients: lemon, parsley, oregano, thyme, canola oil, milk, butter, rosemary, polenta, mayonnaise, olive oil, cooking spray, garlic, vegetable broth
Polenta Fries Recipe by Tasty
tasty.co
Ingredients: lemon, parsley, oregano, thyme, canola oil, milk, butter, rosemary, polenta, mayonnaise, olive oil, cooking spray, garlic, vegetable broth
Greek Chicken Souvlaki with Homemade Pita
thebrickkitchen.com
Ingredients: lemon, parsley, oregano, thyme, canola oil, boneless skinless chicken thighs, flour, feta, yeast, red onion, cucumber, aioli sauce, wholegrain mustard, olive oil, potato, garlic
Blackened Chicken & Creole Lentils
lentils.org
Ingredients: lemon, parsley, oregano, thyme, canola oil, chicken stock, chicken breast, butter, paprika, garlic powder, white pepper, button mushroom, tomato paste, onion powder, cajun seasoning, onion, green lentils, cayenne
Blackened Chicken and Creole Lentils Recipe - (4.5/5)
keyingredient.com
Ingredients: lemon, parsley, oregano, thyme, canola oil, chicken stock, chicken breast, butter, paprika, garlic powder, white pepper, button mushroom, tomato paste, onion powder, cajun seasoning, onion, green lentils, cayenne
Crispy Zucchini Chips with Parmesan
foodnetwork.com
Ingredients: lemon, parsley, oregano, thyme, canola oil, worcestershire, parmesan, buttermilk, unbleached all-purpose flour, panko, garlic granules, zucchini, extra virgin olive oil, aioli sauce, dijon mustard, egg, mayonnaise, garlic, cayenne
Jambalaya
sidechef.com
Ingredients: lemon, parsley, oregano, thyme, canola oil, shrimp, chicken stock, worcestershire, chicken breast, andouille, butter, celery, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, onion powder, bell pepper, onion, garlic, scallion, cayenne