parsley, lemon, thyme, carrot, vegetable oil & fresh mint recipes
2 recipes
Page 1
1-Pan Easter Lamb Roast with Root Vegetables and Harissa
today.com
Ingredients: lemon, fresh mint, carrot, vegetable oil, parsley, thyme, leg of lamb, cumin, smoked paprika, jalapeno, olive oil, rutabaga, potato, brussels sprout, garlic
Breast of lamb with tartare sauce
bbc.co.uk
Ingredients: lemon, fresh mint, carrot, vegetable oil, parsley, thyme, chicken stock, worcestershire, boneless lamb, bread crumbs, seasoned flour, white wine, dijon mustard, egg, mayonnaise, capers, onion, pickle