parsley, lemon, thyme, egg & canned anchovy recipes
5 recipes
Page 1
Rib-eye with café de Paris butter
taste.co.za
Ingredients: canned anchovy, lemon, egg, parsley, thyme, worcestershire, beef roast, butter, ginger powder, curry, olive oil, capers, onion, garlic
Gordon Ramsay’s fish cakes with anchovy dressing
goodtoknow.co.uk
Ingredients: canned anchovy, lemon, egg, parsley, thyme, smoked haddock, salmon, flour, panko, shallot, extra virgin olive oil, olive oil, capers, potato, chervil
Pan-roasted ocean trout with curry butter
goodfood.com.au
Ingredients: canned anchovy, lemon, egg, parsley, thyme, worcestershire, trout, butter, extra virgin olive oil, ginger powder, basil, vegetable oil, curry, capers, onion, garlic
Barbecue beef fillet with curry butter
goodfood.com.au
Ingredients: canned anchovy, lemon, egg, parsley, thyme, worcestershire, beef steak, butter, extra virgin olive oil, ginger powder, basil, vegetable oil, curry, capers, onion, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, lemon, egg, parsley, thyme, salami, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, orange, extra virgin olive oil, red wine vinegar, rosemary, honey, club soda, smoked paprika, olive oil, coffee, fennel seed, sherry, arugula, black olives, new potato, garlic