parsley, lemon, thyme, flour, canned tomato & kalamata olives recipes
2 recipes
Page 1
Slow-Cooker Chicken Provencal
food.com
Ingredients: flour, lemon, kalamata olives, parsley, thyme, canned tomato, chicken broth, chicken breast, white wine, vegetable oil, bay leaf, oregano, onion, garlic
Dutch Oven Osso Buco with Beer, Olives, and Gremolata
familyspice.com
Ingredients: flour, lemon, kalamata olives, parsley, thyme, canned tomato, chicken broth, veal shank, butter, beer, celery, extra virgin olive oil, carrot, bay leaf, onion, garlic