parsley, lemon, thyme, leek & capers recipes
7 recipes
Page 1
Poached Monkfish with Brown Butter, Lemon & Caper Sauce
italicanakitchen.com
Ingredients: lemon, parsley, capers, leek, thyme, monkfish, butter, lettuce, extra virgin olive oil, bay leaf, radish, sweet corn
Butter and White Wine Mussels with Lemon and Pea Sprouts
chewtown.com
Ingredients: lemon, parsley, capers, leek, thyme, mussel, bread, butter, white wine, shallot, snow peas, bay leaf, olive oil, garlic
Creamy leeks with roast chicken and salsa verde
tesco.com
Ingredients: lemon, parsley, capers, leek, thyme, chicken leg, chicken stock, heavy cream, white wine, dijon mustard, mashed potatoes, jalapeno, olive oil, mint, garlic
Vitello tonnato
kitchenstories.com
Ingredients: lemon, parsley, capers, leek, thyme, canned anchovy, canned tuna, veal roast, celery, white wine, carrot, bay leaf, mayonnaise, olive oil, onion, garlic
Fish and Bulgur Soup
eatsmarter.com
Ingredients: lemon, parsley, capers, leek, thyme, fish stock, cod, bulgur, white wine, cherry tomato, shallot, carrot, celeriac, olive oil, fennel seed, garlic, vegetable broth
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, parsley, capers, leek, thyme, celery, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, carrot, bay leaf, dijon mustard, egg, asparagus
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: lemon, parsley, capers, leek, thyme, chicken stock, trout, parmesan, butter, coconut oil, shallot, spaghetti squash, garlic powder, rosemary, basil, red wine, button mushroom, tomato, oregano, bell pepper, garlic, tarragon, scallion