parsley, lemon, thyme, shallot, white wine, heavy cream & fish stock recipes
2 recipes
Page 1
Ham-Wrapped Monkfish with Mixed Vegetables
eatsmarter.com
Ingredients: fish stock, heavy cream, lemon, white wine, shallot, parsley, thyme, deli ham, monkfish, olive oil, tomato, bell pepper, scallion, vegetable broth
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, heavy cream, lemon, white wine, shallot, parsley, thyme, crab, celery, carrot, bay leaf, olive oil, tomato paste, tomato, garlic, tarragon, cognac, cayenne