parsley, lemon, thyme, tomato paste, bell pepper & andouille recipes

4 recipes

Page 1

Shrimp and Cheddar Grits

foodnetwork.com

Ingredients: andouille, lemon, parsley, tomato paste, bell pepper, thyme, shrimp, worcestershire, heavy cream, butter, cheddar, celery, extra virgin olive oil, bay leaf, grits, garlic, scallion

Andouille, Chicken, and Shrimp Jambalaya-Stuffed Peppers Recipe

seriouseats.com

Ingredients: andouille, lemon, parsley, tomato paste, bell pepper, thyme, chicken broth, shrimp, chicken breast, hot sauce, long-grain white rice, bay leaf, jalapeno, olive oil, cajun seasoning, onion, canned tomato, garlic

Paleo Shrimp & Sausage Jambalaya Recipe

paleonewbie.com

Ingredients: andouille, lemon, parsley, tomato paste, bell pepper, thyme, shrimp, chicken stock, ghee, celery, bay leaf, olive oil, oregano, onion, canned tomato, garlic, scallion, cauliflower rice, cayenne

Jambalaya

sidechef.com

Ingredients: andouille, lemon, parsley, tomato paste, bell pepper, thyme, shrimp, chicken stock, worcestershire, chicken breast, butter, celery, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato, oregano, onion powder, onion, garlic, scallion, canola oil, cayenne