parsley, lemon, thyme, vegetable broth, bay leaf & spinach recipes
4 recipes
Page 1
Toasted Barley Risotto with Spinach and Herb Purée
bonappetit.com
Ingredients: lemon, bay leaf, parsley, spinach, thyme, vegetable broth, parmesan, barley, butter, olive oil, onion, garlic, tarragon
Easy White Kidney Bean and Spinach Soup
shelovesbiscotti.com
Ingredients: lemon, bay leaf, parsley, spinach, thyme, vegetable broth, pecorino, celery, extra virgin olive oil, cannellini beans, onion, potato, garlic
'Meaty' Mushroom Pie
bosh.tv
Ingredients: lemon, bay leaf, parsley, spinach, thyme, vegetable broth, phyllo, celery, vegan beef, mixed mushrooms, tenderstem broccoli, rosemary, red wine, carrot, peas, olive oil, cooking spray, tomato paste, onion
Fresh and Easy 30 minute Minestrone Soup
justapinch.com
Ingredients: lemon, bay leaf, parsley, spinach, thyme, vegetable broth, parmesan, macaroni, celery, white wine, canned green beans, zucchini, cannellini beans, basil, carrot, kidney beans, olive oil, tomato, onion, garlic