parsley, lemon, thyme, vegetable oil & tarragon recipes

9 recipes

Page 1

West Coast Potato Salad

tasteofhome.com

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, sour cream, celery, dijon mustard, asparagus, potato, scallion

Spatchcocked roast chicken with herbed ricotta stuffing

deliciousmagazine.co.uk

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, whole chicken, bread crumbs, parmesan, ricotta, chive, egg, garlic

Pan-Roasted Halibut with Caper Vinaigrette

leitesculinaria.com

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, halibut, champagne vinegar, wholegrain mustard, white pepper, egg, olive oil, capers, garlic, canola oil

Walnut and golden raisin stuffed turkey wrapped in bacon ( SERVES 8 )

eatwell.co.nz

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, whole turkey, bacon, walnut, bread, butter, celery, raisins, egg, capers, onion, garlic

Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata

yummly.co.uk

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, pork shoulder, butter, peppercorn, white wine, paprika, white balsamic vinegar, fennel, coriander, bay leaf, juniper berry, radish, onion, mint, sugar, garlic

Herby Pork and Beef Meatloaf

eatsmarter.com

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, ground beef, ground pork, milk, bread, white wine, honey, dijon mustard, egg, olive oil, sage, capers, fennel seed, cilantro, onion, garlic

Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata

yummly.com

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, pork shoulder, butter, peppercorn, white wine, paprika, white balsamic vinegar, fennel, coriander, bay leaf, juniper berry, radish, onion, mint, sugar, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, chicken breast, chicken feet, chicken wings, flour, butter, cream, celery, peppercorn, white wine, red wine vinegar, bay leaf, olive oil, button mushroom, maitake, onion, sugar, garlic

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: lemon, vegetable oil, parsley, thyme, tarragon, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, egg, olive oil, cream of tartar, grits, summer squash, garlic