parsley, lemon, vegetable broth, peas & spinach recipes
6 recipes
Page 1
Chickpea Noodle Soup with Parsley and Lemon
occasionallyeggs.com
Ingredients: lemon, peas, parsley, spinach, vegetable broth, noodle, coconut oil, kohlrabi, carrot, button mushroom, chickpea, onion, garlic, cayenne
British Fish Pie with Scallops and King Prawns
thepetitecook.com
Ingredients: lemon, peas, parsley, spinach, vegetable broth, whitefish, scallop, prawns, creme fraiche, olive oil, leek, thyme, potato, scallion
One Pot Creamy Vegetable Linguine
katiescucina.com
Ingredients: lemon, peas, parsley, spinach, vegetable broth, parmesan, linguine, milk, cherry tomato, zucchini, basil, carrot, cornstarch, asparagus, garlic, italian seasoning
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: lemon, peas, parsley, spinach, vegetable broth, canned anchovy, pecorino, butter, celery, white wine, extra virgin olive oil, fresh mint, olive oil, asparagus, risotto rice, scallion, canola oil
Vegan Paella with Chickpeas & Veggie Sausage
abbeyskitchen.com
Ingredients: lemon, peas, parsley, spinach, vegetable broth, vegan sausage, sun dried tomato, brown rice, green olives, smoked paprika, olive oil, chickpea, saffron, bell pepper, onion, garlic, scallion, cayenne
'Meaty' Mushroom Pie
bosh.tv
Ingredients: lemon, peas, parsley, spinach, vegetable broth, phyllo, celery, vegan beef, mixed mushrooms, tenderstem broccoli, rosemary, red wine, carrot, bay leaf, olive oil, cooking spray, tomato paste, thyme, onion