parsley, milk, bay leaf, nutmeg, parmesan & eggplant recipes
3 recipes
Page 1
Organic Karoo lamb moussaka
foodandhome.co.za
Ingredients: parmesan, milk, eggplant, bay leaf, parsley, nutmeg, ground lamb, beef stock, béchamel sauce, butter, cake flour, peppercorn, white wine, canned whole tomato, olive oil, onion, garlic
Spiced Aubergine
recipes.co.nz
Ingredients: parmesan, milk, eggplant, bay leaf, parsley, nutmeg, worcestershire, ground lamb, flour, butter, cumin, tomato sauce, peppercorn, egg, tomato paste, onion, garlic, chili flake
Moussaka
mygourmetconnection.com
Ingredients: parmesan, milk, eggplant, bay leaf, parsley, nutmeg, ground lamb, flour, butter, celery, red wine, egg, allspice, olive oil, tomato paste, cinnamon, oregano, onion, canned tomato, garlic